food life story

Well, honestly, I don’t have anything chatty to say about our FLStories or the PFIC.

Covid-19 has crept closer to my family and I am completely distracted by that.

I will say that I strongly believe that a significant percentage of the illnesses and suppressed immunity that has been exposed by the pandemic can be laid squarely at the doorstep of the PFIC.

The damage that 70+ years of eating the chemical-laden non-food that they produce has not been fully investigated and probably never will be, given the grip that the industry has on the U.S. Government.